A colourful crispy dish packed with powerful cancer fighters, including folic acid.

Ingredients
2 cups red cabbage, shredded
19 oz can white beans, drained & rinsed
11 oz can mandarin oranges, drained
1/3 cup walnuts, toasted
2 large scallions, sliced with green tops
3 Tbs extra virgin olive oil
2 Tbs balsamic vinegar
2 Tbs orange juice
Salt & pepper to taste

Directions
1. Put first 5 ingredients in a bowl.
2. Whisk together oil, vinegar, juice.
3. Toss & serve

Serves 6

Provided by Jane Sedlacek

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